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  • Seasonal Food Archives - etc food blog
    try to keep our food as nutritious and healthy as possible at The Hatton we are starting off the New Year with an extra healthy selection of salads to satisfy our clients who are looking to keep up their healthy New Year s resolutions something which can often slip when returning to work New Share this Facebook LinkedIn Email Twitter Continue Reading December 24 2015 0 Comments Perfectly Roasted Turkey Most people are fed up with turkey at Christmas because its dry and tasteless nothing to do with the Family figure cooking it for 10 hrs in an oven so here is a fool proof method to give you the best results on Christmas day I love turkey and Over the last few years I have been Share this Facebook LinkedIn Email Twitter Continue Reading October 28 2015 0 Comments How to shell a coconut All the hype in supermarkets and adverts is about coconut oils and its properties but I prefer it fresh I find most people avoid fresh coconut as they find it challenging to remove the shell without smashing it everywhere I have produced a short step by step video on how to get the shell off your Share this Facebook LinkedIn Email Twitter Continue Reading October 13 2015 2 Comments White chocolate Raspberry brownie Training up a new apprentice is never easy Enthusiastic loaded with questions can we do this can we do that but my new trainee Hamza Zaboudji has been working hard at developing new recipes for our afternoon tea breaks When Hamza asked about making white chocolate brownie I thought it was a terrible idea it Share this Facebook LinkedIn Email Twitter Continue Reading October 1 2015 0 Comments Its now squash Gourd season Winter squash comes in shapes round and elongated scalloped and pear shaped with flesh that ranges from golden yellow to brilliant orange Most winter squashes are vine type plants whose fruits are harvested when fully mature They take longer to mature than summer squash 3 months or more and are best harvested once the cool weather of fall Share this Facebook LinkedIn Email Twitter Continue Reading September 15 2015 0 Comments 3 simple Cep s Its been a while since i have posted on the blog and now is a very exciting time to kick start again The mushroom foraging season has kicked off this weekend Yaldy Last weekend I paid a quick visit to a few favourite spots to check if we had any activity and speaking to good Share this Facebook LinkedIn Email Twitter Continue Reading September 3 2015 0 Comments Organic Spelt Butternut Squash Risotto with Sage Chia Seeds Ingredients for 4 person 200g Pearled Organic Spelt 200g Butternut Squash peeled and diced 1cm cube 100g Red Peppers 100 Garden Peas 50g Savoy Cabbage 4 tbsp Vegetables Oil 1 L Vegetable Stock 2 Garlic Gloves diced 100ml White Wine 1 tbsp Fresh Chopped Sage 25g Butter 13 Parmesan Cheese 1 Share this Facebook LinkedIn Email Twitter

    Original URL path: http://www.etcvenues.co.uk/foodblog/category/seasonal-food/ (2016-02-16)
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  • Top tips Archives - etc food blog
    about coconut oils and its properties but I prefer it fresh I find most people avoid fresh coconut as they find it challenging to remove the shell without smashing it everywhere I have produced a short step by step video on how to get the shell off your Share this Facebook LinkedIn Email Twitter Continue Reading October 13 2015 2 Comments White chocolate Raspberry brownie Training up a new apprentice is never easy Enthusiastic loaded with questions can we do this can we do that but my new trainee Hamza Zaboudji has been working hard at developing new recipes for our afternoon tea breaks When Hamza asked about making white chocolate brownie I thought it was a terrible idea it Share this Facebook LinkedIn Email Twitter Continue Reading September 15 2015 0 Comments 3 simple Cep s Its been a while since i have posted on the blog and now is a very exciting time to kick start again The mushroom foraging season has kicked off this weekend Yaldy Last weekend I paid a quick visit to a few favourite spots to check if we had any activity and speaking to good Share this Facebook LinkedIn Email Twitter Continue Reading August 13 2015 0 Comments Gluten Free Italian Rice Cake Ingredients 500g Arborio rice 750ml double cream 750ml milk 200g sugar vanilla 1 lemon 1 orange 5 eggs separated 50g raisins 20ml orange liqueur Method Put the milk cream rice vanilla sugar the zest of the orange lemon in a thick bottom sauce pan Now you want to cook the rice the same Share this Facebook LinkedIn Email Twitter Continue Reading August 12 2015 0 Comments Japanese Cotton Cheesecake with only 3 ingredients Recently while surfing the internet we came across a Japanese Cotton cheesecake recipe video With over 4 millions views on YouTube 3 basic ingredients We couldn t resist but to give it a go With the results being the talk of ETC venues Dexter House I thought would be a great recipe to share with you how we went about Share this Facebook LinkedIn Email Twitter Continue Reading July 6 2015 0 Comments BBQ Wild Sea Trout The wild sea trout season runs from May right through to October with the latter end producing fish in double figures Every October I head back to Ireland in the hope of catching a few fish but 60 of the time catch nothing this ain t carp fishing in a pond these are wild running fish Share this Facebook LinkedIn Email Twitter Continue Reading June 30 2015 0 Comments Grow your own Back in May I planted a short post about growing your own fruit and vegetables I have been growing these with my children its now July and its looking great I have harvested my first potatoes and broccoli Our carrots should be ready in the next week or two im quite amazed at what we have achieved considering I have never Share this Facebook LinkedIn Email Twitter Continue

    Original URL path: http://www.etcvenues.co.uk/foodblog/category/top-tips/ (2016-02-16)
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  • Uncategorized Archives - etc food blog
    pear shaped with flesh that ranges from golden yellow to brilliant orange Most winter squashes are vine type plants whose fruits are harvested when fully mature They take longer to mature than summer squash 3 months or more and are best harvested once the cool weather of fall Share this Facebook LinkedIn Email Twitter Continue Reading Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email Join 196 other subscribers Email Address Talk to us Subscribe to our e mail newsletter to receive updates Twitter My Tweets Facebook Recent Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Archives February 2016 January 2016 December 2015 October 2015 September 2015 August 2015 July 2015 June 2015 May 2015 April 2015 March 2015 February 2015 January 2015 December 2014 November 2014 October 2014 September 2014 August 2014 July 2014 June 2014 May 2014 April 2014 March 2014 February 2014 January 2014 December

    Original URL path: http://www.etcvenues.co.uk/foodblog/category/uncategorized/ (2016-02-16)
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  • Super food salad rolls with beef - events London Birmingham
    sweet sour salty Sesame oil Soy sauce Lime juice 1 garlic clove chopped finely 2 birds eye green chilli s handful of fresh coriander leaves Fish sauce Honey Place a selection of the ingredients in the centre of the lettuce leaf roll and eat A nice touch is to put some of the dressing into individual bowls so you can dip each roll as you eat Share this Facebook LinkedIn Email Twitter Tags chinesenewyear asian Beef featured noodles spicy super food Author LadyB View all posts by LadyB Subscribe Subscribe to our e mail newsletter to receive updates Related Posts Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Apricot Almond and White Chocolate Bakewell Tart Paneer Cauliflower Petite Pois Curry No comments yet Leave a Reply Click here to cancel reply Name Required Mail will not be published Required Website Notify me of follow up comments by email Notify me of new posts by email Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email Join 196 other subscribers Email Address Talk to us Subscribe to our e mail newsletter to receive updates Twitter My Tweets Facebook Recent Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Archives February 2016 January 2016 December 2015 October 2015 September 2015 August 2015 July 2015 June 2015 May 2015 April 2015

    Original URL path: http://www.etcvenues.co.uk/foodblog/2016/02/12/diy-seared-beef-lettuce-rolls/# (2016-02-16)
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  • etc.venues City venues
    enquiry Maps and locations Call us City venue events Home About us Gallery Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge Enlarge How can we help Conference Venues Training Rooms Meeting Rooms Exhibitions Evening weekend events Events About us Company history Management Team

    Original URL path: https://www.etcvenues.co.uk/gallery/city-venue-events (2016-02-16)
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  • About our training, meeting, conference and exhibition venues
    flexible innovative rooms with state of the art facilities The venues all contain IT infrastructure and AV equipment of the highest order making them ideal for all types of event from small meetings to large conferences training courses exhibitions product launches receptions dinners and seminars The venues are designed purely for business events so the rooms are not compromised by being used for other functions or banquets weddings etc The result is a totally dedicated business environment designed for the needs of training and event organisers including Natural daylight in every main meeting and training room Un interrupted sightlines and high ceilings to ensure perfect presentation to all parts of the room Specialist ergonomic furniture designed for training and meeting use High quality built in AV equipment including large screens ceiling mounted projectors and broadband WiFi throughout Specialist in house chefs preparing healthy brain fuel designed for maximum performance and concentration Specialist staff that are geared up to support the needs of event organisers ensuring that everything runs smoothly State of the art coffee machines that provide high quality drinks to delegates throughout the day Inspiring break out areas and restaurants filled with contemporary art and modern design to relax and inspire delegates The formula is simple perfect training meeting and conference rooms that are designed for purpose supported by inspiring communal areas This simplicity is also reflected in the pricing structure where absolutely everything is included in an easy to understand day delegate rate right through to limitless coffee tea and snacks throughout the day making the whole buying event management and budgeting process very transparent and uncomplicated Having established this fantastic formula for dedicated conference meeting and training space in London we ventured further afield by opening a superb new venue in the centre of Birmingham The fifteen

    Original URL path: https://www.etcvenues.co.uk/about-us (2016-02-16)
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  • Award Winning Conference, Meeting and Exhibition Space 1993 - 2008
    won some awards in their time continued We know we are pretty good at providing training meeting and conference space but it s always nice when other people think so too We have been recognised for many other things along the way from Investors in People to recycling to great marketing here s a definitive list of our awards and accreditations 2008 Southwark Council Environmental Business Awards Gold Avonmouth House MIMA Best Integrated Marketing Campaign Silver World of Learning Training Venue of The Year Finalist Dexter House HBAA Promoting Excellence Finalist Maple House 2007 National Recycling Awards Winner Commercial Recycling Champions Award Finalist 2006 World of Learning Training Venue of the Year Finalist Visit Britain Best for Business Finalist 2005 Visit London Best for Business Gold MIMA Best Brand Marketing Campaign Silver Southwark Council Environmental Business Awards Gold Corporate Event Awards Best Multi site or venue group Winner London Gold Member Benchmark Awards Winner MIMA Best Use of Budget Finalist Tidy Business from Islington Council Silver 2004 Camden Heartbeat Award Training Venue of the Year Finalist 2003 MIMA Best Website Conference Centres of Excellence Chef s Challenge Finalist 2002 Inner City 100 1993 to present date Investors In People How

    Original URL path: https://www.etcvenues.co.uk/about-us/awards/awards-1993-2008 (2016-02-16)
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  • Details of our job descriptions | etc.venues
    complex accounts whilst also keeping pushing to develop new relationships to bring in brand new business Diary Managers Responsible for room allocation to ensure that clients are in the most suitable space for their needs Operations and Venue Managers Lead and develop the front of house teams to deliver great customer service whilst keeping a focus on running the venue as if it was their own business Conference Service Managers More than just setting up the rooms our Conference Service Managers are on hand to help clients with their AV and IT requirements Event Coordinators As far as our clients are concerned our Event Coordinators are the faces of etc venues Always on hand to help with final details for events and to help clients to have a successful event these roles are great stepping stone into a career in events and venue management Head Chefs Run the kitchen as if it were your own Our chefs are responsible for creating a new menu every day and making sure we maintain the highest of quality standards Sous Chefs and CDP s Supporting the Head Chef in producing fantastic healthy brain food maintaining the highest of hygiene standards Kitchen Porters a

    Original URL path: https://www.etcvenues.co.uk/about-us/vacancies/job-descriptions (2016-02-16)
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web-archive-uk.com, 2017-12-11