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  • Superfood Tofu Burger - events London Birmingham
    Roughly chop the tomatoes and put into a dry non stick frying pan on a high heat with a pinch of black pepper a splash of water and the vinegar Squash the tomatoes with a potato masher cook for 10 to 15 minutes or until thick and delicious then tear in the basil leaves and season to perfection I sometimes add a pinch of dried red chilli flakes too for a kick If you want to plump up your buns pop them into a warm oven for a few minutes Meanwhile finely slice or prep all the salad veg Next pick the basil leaves into a blender and blitz with all the other dressing ingredients and a pinch of salt and pepper until super smooth Place 2 teaspoons of oil in a large non stick frying pan on a medium heat Pick the rosemary leaves into the pan in four piles place the patties on top and cook for 3 minutes on each side or until golden Slice or grate the cheese place on the patties reduce the heat to low then cover and leave to melt for 3 to 4 minutes Spread the tomato sauce into the buns then sandwich the cheesy burgers and sliced gherkins inside Toss the salad with half the dressing save the rest for another day serve alongside the burgers and enjoy totally awesome Has anyone else tried to create these This picture is what Marek and his team at the venue made for lunch today I also attempted these but I had to replace the Marmite with Bovril which worked really well Read more at http www jamieoliver com recipes vegetables recipes mega veggie burgers m7dLPLTsJdeRmD2R 99 Marek s Tofu Burger Share this Facebook LinkedIn Email Twitter Tags jamieoliver featured Jamie Oliver tofu tofu burger Vegetarian Author LadyB View all posts by LadyB Subscribe Subscribe to our e mail newsletter to receive updates Related Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles 3 simple Cep s Its now squash Gourd season 2 Responses to Superfood Tofu Burger Reply Mark Flint September 28 2015 at 3 29 pm I ve seen a few people having a stab at this now I hear the marmite makes all the difference and I imagine bovril would too Perhaps something that will work its way onto a few menus soon Reply Big Al October 26 2015 at 1 30 pm you wont see marmite or bovirl on my menu ewwwwwwwwwwwwww Leave a Reply Click here to cancel reply Name Required Mail will not be published Required Website Notify me of follow up comments by email Notify me of new posts by email Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of

    Original URL path: http://www.etcvenues.co.uk/foodblog/2015/09/28/superfood-tofu-burger/ (2016-02-16)
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  • Watermelon, Duck & Cashew salad - events London Birmingham
    Combine the following ingredients and keep tasting until you are happy with the flavour Dried chillies Sesame oil Fish oil Soya sauce Sugar Squeeze of fresh lemon lime juice Share this Facebook LinkedIn Email Twitter Tags cashew nut Duck featured Salad summer eating watermelon Author LadyB View all posts by LadyB Subscribe Subscribe to our e mail newsletter to receive updates Related Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles IACC Copper Skillet Competition Halibut With Roasted Garlic Polenta Petis pois la francais with a Chorizo Concasse Tomato Beurre Blanc Sauce No comments yet Leave a Reply Click here to cancel reply Name Required Mail will not be published Required Website Notify me of follow up comments by email Notify me of new posts by email Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email Join 196 other subscribers Email Address Talk to us Subscribe to our e mail newsletter to receive updates Twitter My Tweets Facebook Recent Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Archives February 2016 January 2016 December 2015 October 2015 September 2015 August 2015 July 2015 June 2015 May 2015 April 2015 March 2015 February 2015 January 2015 December 2014 November 2014 October 2014 September 2014 August 2014 July 2014 June 2014 May 2014

    Original URL path: http://www.etcvenues.co.uk/foodblog/2015/08/04/watermelon-duck-cashew-salad/ (2016-02-16)
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  • IACC Copper Skillet Competition - events London Birmingham
    news is that at the end of the competition our Sous Chef Mateusz Wielek who was the winner of the Junior Competition and Dexter House Sous Chef Edward Simpson was runner up Check out Ed s post with his recipe on the blog Mateusz Mateusz and Ed Share this Facebook LinkedIn Email Twitter Tags cooking competition featured IACC Author LadyB View all posts by LadyB Subscribe Subscribe to our e mail newsletter to receive updates Related Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Crushed hazelnut milk chocolate topped cheesecake Watermelon Duck Cashew salad No comments yet Leave a Reply Click here to cancel reply Name Required Mail will not be published Required Website Notify me of follow up comments by email Notify me of new posts by email Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email Join 196 other subscribers Email Address Talk to us Subscribe to our e mail newsletter to receive updates Twitter My Tweets Facebook Recent Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Archives February 2016 January 2016 December 2015 October 2015 September 2015 August 2015 July 2015 June 2015 May 2015 April 2015 March 2015 February 2015 January 2015 December 2014 November 2014 October 2014 September 2014 August 2014 July 2014 June

    Original URL path: http://www.etcvenues.co.uk/foodblog/2015/08/03/iacc-copper-skillet-competition/ (2016-02-16)
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  • Crushed hazelnut & milk chocolate cheesecake
    a bowl making sure the chocolate is in small pieces making it easier to melt and cover with the boiling cream Leave for a minute or two and begin to stir the cream in to the chocolate Once done set aside Put your hazelnuts in a carrier sandwich bag and hit with a rolling pin or something heavy to crush the nuts Take out the cheesecake and sprinkle over the nuts until the cheesecake is well covered Then using a spoon drizzle over the chocolate to make a lovely pattern Place back in to the fridge until set Cut and enjoy Share this Facebook LinkedIn Email Twitter Tags nationalcheescakeday cheescake Chocolate dessert featured hazelnuts Author LadyB View all posts by LadyB Subscribe Subscribe to our e mail newsletter to receive updates Related Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Blueberry cheesecake IACC Copper Skillet Competition 2 Responses to Crushed hazelnut milk chocolate topped cheesecake Reply Professor VJ Duke January 14 2014 at 6 11 pm Oh no Are you serious This would add pounds where they shouldn t be added It would be hard to stop eating this one Trust the professor it doesn t matter how rich Any suggestions on how to stop at something this good Reply LadyB January 20 2014 at 1 05 pm Yes this is not encouraging the January de tox get healthy regime but for a short while will make you feel happy Leave a Reply Click here to cancel reply Name Required Mail will not be published Required Website Notify me of follow

    Original URL path: http://www.etcvenues.co.uk/foodblog/2015/07/30/crushed-hazelnut-milk-chocolate-topped-cheesecake/ (2016-02-16)
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  • Chimichuri sauce - events London Birmingham
    a couple of seconds Pan fry the steak for 2 3 minutes on each side in a moderately hot pan Remove from the heat and wrap in foil then leave to cool before slicing Serve with rocket leaves and avocado salad and spoon the chimichuri sauce over the steak Share this Facebook LinkedIn Email Twitter Tags chimichuri dressing featured steak Author LadyB View all posts by LadyB Subscribe Subscribe to our e mail newsletter to receive updates Related Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Luxurious Pink Lemonade Blueberry cheesecake No comments yet Leave a Reply Click here to cancel reply Name Required Mail will not be published Required Website Notify me of follow up comments by email Notify me of new posts by email Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email Join 196 other subscribers Email Address Talk to us Subscribe to our e mail newsletter to receive updates Twitter My Tweets Facebook Recent Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Archives February 2016 January 2016 December 2015 October 2015 September 2015 August 2015 July 2015 June 2015 May 2015 April 2015 March 2015 February 2015 January 2015 December 2014 November 2014 October 2014 September 2014 August 2014 July 2014 June 2014 May 2014

    Original URL path: http://www.etcvenues.co.uk/foodblog/2015/07/28/chimichuri-sauce/ (2016-02-16)
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  • Cauliflower Archives - etc food blog
    all gone pear shaped and I could quite easily have fallen off the wagon if it wasn t for discovering Share this Facebook LinkedIn Email Twitter Continue Reading February 19 2014 0 Comments Lamb Chop with Cauliflower Puree Chard Spring Onion Red Currants Tom s Griddled Lamb Chump Chop with Cauliflower Puree Chard Spring Onion Red Currants Serves 4 For the lamb Buy 4 lamb chump chops around 170g each Marinade the lamb in olive oil Maldon salt rosemary cracked Szechuan pepper and leave in the fridge over night For cauliflower puree 1 2 head of cauliflower 1 medium Share this Facebook LinkedIn Email Twitter Continue Reading August 1 2013 0 Comments Roast Cod with Pickled Cauliflower Lemon Salad For the Cauliflower mix together the following Shred the florets of a cauliflower but not the stalks Finely diced 1 red onion Zest Juice 1 lemon Chopped flat leaf parsley Salt pepper and a pinch of sugar Roast your cod for 10 minutes on 180 serve as in the photo Share this Facebook LinkedIn Email Twitter Continue Reading Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email Join 196 other subscribers Email Address Talk to us Subscribe to our e mail newsletter to receive updates Twitter My Tweets Facebook Recent Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Archives February 2016 January 2016 December 2015 October 2015 September 2015 August 2015 July 2015 June 2015 May 2015 April 2015 March 2015 February 2015 January 2015 December 2014 November 2014

    Original URL path: http://www.etcvenues.co.uk/foodblog/tag/cauliflower/ (2016-02-16)
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  • Curry Archives - etc food blog
    and add Red curry paste Wait till red oil dissapears and coat Share this Facebook LinkedIn Email Twitter Continue Reading January 19 2015 1 Comment Hayley s Slow Cooked Chicken Sweet Potato Coconut Curry Okay so you re either a lover of the slowcooker or you re not The professionals amongst us will probably gasp at this method however with our busy lifestyles the slow cooker does serve a great purpose throw it in and forget about it for the day This mildly spicy yet creamy curry will leave you Share this Facebook LinkedIn Email Twitter Continue Reading February 6 2014 1 Comment Really Easy Chicken Katsu Curry Everyone loves Wagamamas and I know that every time I go as good as everything looks I always revert to my old favourite the Chicken Katsu Curry This is actually a really easy recipe to get right it s so quick to make with simple ingredients that you probably have in the cupboard already In total Share this Facebook LinkedIn Email Twitter Continue Reading Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email Join 196 other subscribers Email Address Talk to us Subscribe to our e mail newsletter to receive updates Twitter My Tweets Facebook Recent Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Archives February 2016 January 2016 December 2015 October 2015 September 2015 August 2015 July 2015 June 2015 May 2015 April 2015 March 2015 February 2015 January 2015 December 2014 November 2014 October 2014 September 2014 August

    Original URL path: http://www.etcvenues.co.uk/foodblog/tag/curry/ (2016-02-16)
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  • national vegetarian week Archives - etc food blog
    goat s cheese black sesame seeds Makes 4 5 large rounds 1 x large sweet potato 1 x celeriac 2 x large potatoes 1x red onion ¼ bunch of thyme Salt pepper to taste Tomato chutney 20ml x olive oil 1kg x tomatoes 1 Share this Facebook LinkedIn Email Twitter Continue Reading Subscribe to Blog via Email Enter your email address to subscribe to this blog and receive notifications of new posts by email Join 196 other subscribers Email Address Talk to us Subscribe to our e mail newsletter to receive updates Twitter My Tweets Facebook Recent Posts Super food salad rolls with beef Paneer Cauliflower Petite Pois Curry Sea bass with a salad of mouli Chinese cabbage spring onion mint and sesame Auntie Liz s Scotch Panakes Hayley s Chilli Ginger Honey Salmon with Soy Infused Pea Shoot Stir Fry and Egg Noodles Archives February 2016 January 2016 December 2015 October 2015 September 2015 August 2015 July 2015 June 2015 May 2015 April 2015 March 2015 February 2015 January 2015 December 2014 November 2014 October 2014 September 2014 August 2014 July 2014 June 2014 May 2014 April 2014 March 2014 February 2014 January 2014 December 2013 November 2013 October

    Original URL path: http://www.etcvenues.co.uk/foodblog/tag/national-vegetarian-week/ (2016-02-16)
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web-archive-uk.com, 2017-12-15