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  • 20101011 Conference targets grain security
    Analyser XDS Rapid Liquid Analyser Biofuel 5 Water soils and plants 4 Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 15 12 2010 Conference targets grain security The International Grains Council held its 32nd session in Perth West Australia December 7 9 2010 on the theme of Grain Supplies and Global Food Security Speakers from the grain industry governments and researchers addressed the common global challenge to not only produce enough food to feed a growing population but also to store handle and distribute food in the most efficient way FOSS was a proud participant and presented new grain analysis technology as part of the field tour programme Paul Slupecki General Manager FOSS Pacific said Participating in a conference like this it

    Original URL path: http://www.foss.co.uk/news/news-overview/20101011-conference-targets-grain-security (2016-02-12)
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  • 20100915 Vinitech Revolution in sulphur dioxide testing
    5 Water soils and plants 4 Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 01 11 2010 Revolution in sulphur dioxide testing unveiled at ViniTech Early snow threatened disruption but failed to prevent over 40 492 visitors attending this year s ViniTech SIFEL 2010 show in Bordeaux Among the many innovations on show a new solution for testing sulphur dioxide created quite a stir at the FOSS stand Due to go on sale in 2011 the new solution will be available in the form of a new WineScan model that provides accurate measurements of free and total sulphur dioxide in parallel with other parameters in just over a minute FOSS wine segment manager Morten A Olander said We have been talking to

    Original URL path: http://www.foss.co.uk/news/news-overview/20100915-vinitech-revolution-in-sulphur-dioxide-testing (2016-02-12)
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  • 20101022 New leader of elite chemometrics team
    Analyser XDS Rapid Content Analyser XDS Rapid Liquid Analyser Biofuel 5 Water soils and plants 4 Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 22 10 2010 New leader of elite chemometrics team Lars Nørgard PhD has been appointed as senior manager of chemometrics at FOSS Nørgard comes from a position as head of Department of Food Science at the University of Copenhagen He has been active in the field of chemometrics for many years and has undertaken extensive research in the application areas of food science medical and pharmaceutical research process analysis and analytical chemistry The appointment strengthens an already highly talented team of 18 specialists in the field many of whom hold a PhD and collectively possess vast experience within

    Original URL path: http://www.foss.co.uk/news/news-overview/20101022-new-leader-of-elite-chemometrics-team (2016-02-12)
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  • 20101020 Growing interest in adulteration testing
    Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 20 10 2010 Growing interest in adulteration testing FOSS has supported adulteration testing for a number of years through software functionality for the MilkoScan FT 120 analyser and in September 2009 the functionality was extended to certain other MilkoScan analysers The new option is called the abnormality spectrum screening module ASM and is receiving considerable interest from the milk testing community Testing for abnormalities with the ASM was a hot topic at the recent IDF world Dairy Summit 2010 with two presentations exploring its use Christophe Cavin Nestlé presented on Strategies for the prevention of milk adulteration and Steve Holroyd Fonterra Per W Hansen from FOSS explored the use of FTIR technology for routine milk screening copy available on request to skc foss dk The ASM software functionality is

    Original URL path: http://www.foss.co.uk/news/news-overview/20101020-growing-interest-in-adulteration-testing (2016-02-12)
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  • 20101015 Analytical technology
    for soya ProFoss for grain and milling ProFoss for poultry and ground RINA Sample Mills Soxtec Systems Digestion Systems WineScan SO 2 WinISI XDS Biodiesel Analyser XDS Rapid Content Analyser XDS Rapid Liquid Analyser Biofuel 5 Water soils and plants 4 Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 15 10 2010 Analytical technology helping to avoid a global food crisis Improving yields has always been important to the global agricultural industry This goal is becoming more urgent as the industry strives to feed an expanding global population from finite natural resources that are subject to competition from myriad factors such as land use water supply and climate change Droughts and floods The recent drought in Russia and flooding in Asia are indications of how extreme weather can stress domestic and global food supplies Grain stocks from previous good years can manage the current situation but what of the future with global population set to reach nine Billion by 2040 with implicit demands for more fuel more meat more feed more water more land and so on At the same time as pressure grows on agriculture and food production food quality and safety must be maintained and improved Sustainability is also a central concern for farmers and food producers under pressure to provide more from the same resources without having an adverse impact on the environment Support for farmers and producers FOSS analytical technology has been used to improve yield throughout multiple food supply chains for more than fifty years and the range of solutions is constantly under development through year on year investment of profits in research and development Beyond yield analytical technology also protects and enhances quality from the integrity of raw material to the taste and composition of consumer products When a meat producer says that his product is only 5 per cent fat they need to know they are consistently correct said FOSS president Peter Foss It is

    Original URL path: http://www.foss.co.uk/news/news-overview/20101015-analytical-technology (2016-02-12)
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  • 20101014 Prestigious chemometrics award for FOSS scientist
    and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 14 10 2010 Prestigious chemometrics award for FOSS scientist Martin Andersson PhD of FOSS Japan has been awarded the Kowalski Prize for a paper providing new insight into calibration methods Andersson s winning paper entitled A comparison of nine PLS1 algorithms was selected as the winner of the 2010 Kowalski prize for the Best Theoretical paper to be published in the Journal of Chemometrics in 2008 and 2009 Editor in chief of the Journal Professor Gemperline explained the basis for the award The selection committee liked your paper s new look at one of chemometric s oldest most central and important methods In their justification for selecting this paper the committee noted that the paper was clearly written was based on a sound theoretical understanding of the properties of numerical methods and provided many useful insights into the numerical stability of PLS An abstract of the

    Original URL path: http://www.foss.co.uk/news/news-overview/20101014-prestigious-chemometrics-award-for-foss-scientist (2016-02-12)
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  • 20100920 Perfect fit for production line fat analysis
    milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 20 09 2010 Perfect fit for production line fat analysis Professional support made the installation straightforward and the benefits soon began to roll in including reduced customer claims product competitiveness increased capacity and three digit savings in raw material every day Fat adjustment on the fly Before pre classified lots of trimmings were mixed according to recipes This mix was then sampled and adjusted as necessary Now with the MeatMaster the material is just loaded straight into the process and the fat content is constantly measured in line Production workers monitor results using the intuitive flat screen display on the instrument and if the fat content starts getting too high or low in relation to

    Original URL path: http://www.foss.co.uk/news/news-overview/20100920-perfect-fit-for-production-line-fat-analysis (2016-02-12)
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  • Screening for Adulteration of Milk using FTIR Spectroscopy
    MeatScan MilkoScan FT MilkoScan FT1 MilkoScan FT2 MilkoScan Mars MilkoScan Minor Mosaic NIRS DA1650 Feed Analyser NIRS DA1650 Flour Analyser NIRS DA1650 Oilseed Crush Analyser NIRS DS2500 Dairy Analyser NIRS DS2500 F Feed Analyser NIRS DS2500 Flour Analyser OenoFoss OliveScan Olivia ProcesScan FT ProFoss for feed ProFoss for soya ProFoss for grain and milling ProFoss for poultry and ground RINA Sample Mills Soxtec Systems Digestion Systems WineScan SO 2 WinISI XDS Biodiesel Analyser XDS Rapid Content Analyser XDS Rapid Liquid Analyser Biofuel 5 Water soils and plants 4 Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 20 09 2010 Screening for Adulteration of Milk Using Fourier Transform Infrared Spectroscopy FOSS will present at the the AOAC Annual Meeting in Orlando Florida 26

    Original URL path: http://www.foss.co.uk/news/news-overview/20100920-screening-for-adulteration-of-milk-using-fourier-transform-infrared-spectroscopy (2016-02-12)
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web-archive-uk.com, 2017-12-13