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  • 20090914 New testing option extends scope of food safety screening
    and plants 4 Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 14 09 2010 New testing option extends scope of food safety screening FOSS has extended the availability of software functionality that helps to spot adulterated raw milk The software allows MilkoScan analysers based on Fourier Transform Infrared FTIR technology to be programmed to give a warning of possible abnormalities in raw milk samples MilkoScan instruments are already used around the world to check raw milk for payment and quality assurance purposes Raw milk containing abnormalities is a growing problem The abnormalities can be caused by deliberate adulteration for example with lard or melamine or by accidents for example if milk from cows and buffalo are mixed Previously the software functionality was only available for the FOSS MilkoScanFT 120 analyser It is now provided as part of the Foss Integrator software supporting FOSS dairy analytical solutions Screening to improve food safety The ability to program analysers used in routine testing operations allows users to adopt a screening approach to incoming raw milk samples The programmed analyser does not identify specific contaminants but helps to identify a suspect raw milk sample quickly and as a normal part of everyday testing The suspect sample can then be further analysed to determine the contaminant The system works by monitoring the results of analysis performed using infrared spectroscopy Looking at raw milk from a spectroscopic point of view natural raw milk has a particular spectrum a unique fingerprint It is possible to program an infrared spectroscopy analyser to recognise the spectra or fingerprint representing normal milk A warning is then given when samples do not match the fingerprint FOSS dairy market manager Dorthe Bisgaard said The screening approach is a powerful tool in tackling milk adulteration whether this occurs by accident or on purpose With this screening option quality assurance people can quickly check for many different types of adulteration and with no extra time or

    Original URL path: http://www.foss.co.uk/news/news-overview/20090914-new-testing-option-extends-scope-of-food-safety-screening (2016-02-12)
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  • 20100906 Chinese symposium highlights need for food safety controls
    you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 08 09 2010 Chinese symposium highlights need for food safety controls The Danish Chinese Business Forum held a special symposium event on Safer food better life at Expo 2010 Shanghai on 28th August Nils Foss Chairman of Danish Chinese Business Forum and Founder of FOSS A S gave the opening speech followed by presentations including Dairy Production in Practice by Mr Niels Ulrich Pedersen Managing Director Arla Foods China and Better Control Methods by Doctor Henrik Wegener Director of DTU Food National Food Institute The role of FOSS dedicated analytical solutions in helping to secure safer food was outlined by Mr Cao Yong General Manager FOSS China in a presentation entitled Control Systems and Early Warning Mechanisms in Dairy Production Recognition for head of FOSS China Mr Cao Yong also received a prestigious award at the event His Royal Highness the Prince

    Original URL path: http://www.foss.co.uk/news/news-overview/20100906-chinese-symposium-highlights-need-for-food-safety-controls (2016-02-12)
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  • 20100728 ProFoss Gives Premium Quality
    DS2500 F Feed Analyser NIRS DS2500 Flour Analyser OenoFoss OliveScan Olivia ProcesScan FT ProFoss for feed ProFoss for soya ProFoss for grain and milling ProFoss for poultry and ground RINA Sample Mills Soxtec Systems Digestion Systems WineScan SO 2 WinISI XDS Biodiesel Analyser XDS Rapid Content Analyser XDS Rapid Liquid Analyser Biofuel 5 Water soils and plants 4 Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 28 07 2010 ProFoss Gives Premium Quality A new ProFoss process control system is helping Spanish premium flour suppliers Emilio Esteban to take quality control to new levels while gaining more vision and insight into the milling process Mounted directly in production at the final steps in the milling process the ProFoss monitors the flour as

    Original URL path: http://www.foss.co.uk/news/news-overview/20100728-profoss-gives-premium-quality (2016-02-12)
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  • 20100623 Extended applications for ProFoss
    Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 23 06 2010 Extended applications for ProFoss to improve yield in dairy production FOSS announces three new applications for the ProFoss near infrared NIR process analysis system ProFoss for Fresh Cheese Quark and Cream Cheese ProFoss for Whey Protein Concentrate WPC MPC ProFoss for Mozzarella The ProFoss allows food and feed producers to gain tighter and more profitable control of products in production Applications already available include monitoring and control of flour ground meat ricotta cheese dairy powder and feed products The ProFoss system allows better production decisions by giving a clear picture of what is happening in the process at any one time For instance users can control the use of valuable food components more closely Quality can also be improved by reducing product variations Quick to install the system provides an easy way to improve production processes Robustness and low maintenance ensures uninterrupted rewards from improved control Factory standardised High

    Original URL path: http://www.foss.co.uk/news/news-overview/20100623-extended-applications-for-profoss (2016-02-12)
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  • Farm fertiliser recirculation is efficient nutrient management
    DA1650 Flour Analyser NIRS DA1650 Oilseed Crush Analyser NIRS DS2500 Dairy Analyser NIRS DS2500 F Feed Analyser NIRS DS2500 Flour Analyser OenoFoss OliveScan Olivia ProcesScan FT ProFoss for feed ProFoss for soya ProFoss for grain and milling ProFoss for poultry and ground RINA Sample Mills Soxtec Systems Digestion Systems WineScan SO 2 WinISI XDS Biodiesel Analyser XDS Rapid Content Analyser XDS Rapid Liquid Analyser Biofuel 5 Water soils and plants 4 Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 16 06 2010 Efficient nutrient management using NIR for the recirculation of liquid farm fertiliser Each year in the EU several millions of tonnes of liquid manure from animal husbandry are used to fertilise grassland and cropland In Germany alone around 200 Million

    Original URL path: http://www.foss.co.uk/news/news-overview/20100616-efficient-nutrient-management-using-nir-for-the-recirculation-of-liquid-farm-fertiliser (2016-02-12)
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  • Farming with Herd Navigator improves profits and animal welfare
    samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 10 06 2010 Smart farming with Herd Navigator improves profits and animal welfare DeLaval announced yesterday that the innovative dairy herd management solution Herd Navigator will go on sale together with the robot based Voluntary Milking System VMS The release provides a unique and integrated solution that will give dairy farmers a new level of control over their operations Developed in partnership between DeLaval FOSS and Dansk Kvaeg the Herd Navigator system automatically takes analyses and reports on milk samples It then alerts the dairy farmer to the condition and health of each individual cow It automatically detects diseases reproductive status and feeding conditions long before they would be noticeable to the human eye Healthy cows make more money The availability of the system for use with the VMS system opens exiting possibilities for dairy farmers For a herd of 150 cows Herd Navigator can bring a net profit improvement for farmers of 250 to 350 Euro per cow per year Ole and Annette Lind milk 260 cows at their farm in Nørre Snede Denmark with four VMS and harvest a total of 8 800 litres of milk a day They installed Herd Navigator in 2009 and they say it has changed their lives in a very positive way as well as the welfare of their cows Before Herd Navigator we detected about 40 or 50 of cows in heat and now we are up to 95 heat detection It used to take us at least 45 minutes a couple of times a day to check for cows in heat this now takes 5 minutes to check on the computer screen The system tells us which cows to focus on and gives us time to call the inseminator said Annette Lind Herd Navigator is also able to identify mastitis up to 3 4 days before physical signs are visible with a system sensitivity of more than 80 The system also detects early signs of ketosis and together with immediate treatment minimizes the risk that the cow develops clinical ketosis Clinical ketosis can result in a milk loss of 600 kg per lactation I cannot imagine life without Herd Navigator it would be like

    Original URL path: http://www.foss.co.uk/news/news-overview/20100610-smart-farming-with-herd-navigator-improves-profits-and-animal-welfare (2016-02-12)
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  • 20100607 Welcome to the automated laboratory
    Central milk testing 5 Dairy 8 Feed and forage 11 Grain milling and oils 19 Laboratories 8 Meat 9 Other industries 0 Wine 3 Select the sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 07 06 2010 Welcome to the automated laboratory Automated operations are helping the Qlip central milk testing CMT laboratory at Zutphen the Netherlands to keep step with evolving demands while providing a more flexible service for farmers and dairies An ultra efficient testing system based on automated sample transport and radio frequency identification RFID allows the laboratory to handle around 9000 samples per day in the payment testing laboratory and 40 000 to 60 000 samples per day in the dairy herd improvement DHI testing laboratory The analysis results are provided by a fleet of FOSS analysers fitted with robot pipette systems for automatic transfer of the milk The analysers consist of CombiFoss instruments

    Original URL path: http://www.foss.co.uk/news/news-overview/20100607-welcome-to-the-automated-laboratory (2016-02-12)
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  • Easy fat analysis improves meat product quality and profit
    sample type you need to measure and then the relevant parameter Search Back to search parameters By technology By product By industry By samples and parameters Home Industries Biofuel Central milk testing Dairy Butter Cheese Consumer milk Ice cream Powders Yogurt Feed and forage Feed ingredients Compound feed mills Feed and forage labs Petfood production Grain milling and oils Grain receival Flour milling Oilseed crushing On farm grain testing Plant breeding Laboratories Digestion Distillation Fibre analysis Hydrolysis Sample preparation Solvent extraction Meat Cutting and deboning Grading of cuts Ground meat production Sausage production Poultry Wine Other industries Water soils and plants Other industries FOSS has more than 50 years of experience in the listed industries and we are dedicated to helping you improve your business Read more Support and training FOSS Support FossCare contracts Training Courses Certificates News News overview Newsletter sign up In Focus Magazine Events and Webinars Exhibitions Webinars News News overview Newsletter sign up In Focus Magazine 21 05 2010 Easy fat analysis to help meat producers improve product quality and profit FOSS announces the MeatScan analyser a compact and robust near infrared NIR analyser extending the proven benefits of routine fat analysis to small volume production The MeatScan helps users to cut costs through rapid analysis of fat in incoming raw material With accurate information available anytime the meat producer can formulate recipes more precisely and avoid overuse of expensive lean meat Measurements take one to two minutes and can be repeated at no cost The availability of regular analysis data also ensures that end products match specifications consistently avoiding any nasty surprises and improving customer relations An additional advantage is that regular testing of incoming raw material keeps suppliers on their toes leading to a reliable high quality intake Alternative to chemical analysis Routine analysis

    Original URL path: http://www.foss.co.uk/news/news-overview/20100521-easy-fat-analysis-to-help-meat-producers-improve-quality-and-profit (2016-02-12)
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web-archive-uk.com, 2017-12-11